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Magnesium Carbonate
Food additives- Enrichment of Magnesium for various foods, Anti caking agent in the cooking salt/powdered drinks, Demolding agent in the manufacture of biscuits,Carbonate source in the soft drinks. Cosmetics-Rheological agent moisture stabilizer in manufacture of soap.

1. General Description
Molecular formula: xMgCO3·yMg(OH)2·zH2O         4MgCO3·Mg(OH)2·4H2O
CAS No.: 39409-82-0 12125-28-9
EC No.: 232-160-4

2. Applications
Food additives- Enrichment of Magnesium for various foods, Anti caking agent in the cooking salt/powdered drinks, Demolding agent in the manufacture of biscuits,Carbonate source in the soft drinks.
Cosmetics-Rheological agent moisture stabilizer in manufacture of soap.
Other industrial use.

3. Specifications
Standard: GB 25587-2010

Appearance
White Powder
Purity (MgO)
40-44%
Acid Insoluble ( HCl )
0.05% max.
Calcium Oxide (CaO)
0.6% max.
Solubility Salt
1% max.
Chloride
700ppm max
Sulfate
0.6%max
Microbiology
C onform
Arsenic ( As )
3ppm max.
Iron(Fe)
400ppm max.
Lead(Pb)
2ppm max
Mercury
1ppm max
Bulk Density
Light
0.1-0.4
Heavy
0.5-0.7

4. Packaging:
Generally Magnesium Carbonate Basic is supplied in the following packaging:
- 20/25kg moisture-proof PP bags with inner PE bags.

5. Storage and Handling:
Protect packagings from damage and keep them well closed. Store in a cool, well – ventilated, dry and shaded area. Avoid inhalation, ingestion and contact with eyes and skin.


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